Mini mountain cheese (1KG loaf) including "Black Edition" cheese scraper
Mini mountain cheese (1KG loaf) including "Black Edition" cheese scraper

"Tastes very good and aromatic, also a great gift for cheese fans!"

-Manuel U.

Regular price$149.00
Tax included.

Unit weight
  • Free shipping from €75
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Shipping within 2 working days

Products will be delivered refrigerated within 1-2 business days from the day of shipment.

Free shipping from 70€ order value.

shipping is:

🇦🇹 In AT: 7,90€
🇩🇪 In DE: 9,90€
🌍 All other countries: 15€

All cheese pieces are freshly cut from the loaf & vacuum packed.

Thus we guarantee full freshness for our customers.

Each package is shipped with an eco-thermo box without plastic.

Mini mountain cheese (1KG loaf) including "Black Edition" cheese scraper

  • Mild seasoning
  • Aged 4 months
  • 100 % Austrian hay milk
  • Black Edition" cheese scraper included

Allergens: G
Durability: 3-4 weeks in the refrigerator at max. 9 degrees Celsius

Small in shape, big in taste! Due to the four-month ripening period, our small kilo loaf develops a mild flavour compared to the longer ripened mountain cheese. The taste is slightly nutty and the bite is fine and creamy. The characteristic of the cheese is mainly due to the Austrian hay milk, which is processed to 100% in Bergkäse.

Even if mountain cheese is often too intense for you, you may convince yourself of the uniqueness and mildness of our mini mountain cheese. And even if you normally prefer mountain cheese fully ripe and pronounced, the Mini Bergkäse will convince you with its full-bodied aroma.

Product data

Remove cheese from the vacuum packaging and store it as follows:

Store in a cool,dark place with low humidity - The best place to store cheese is in a cool, dark place with low humidity.

At home, the best place to store cheese is in the refrigerator, especially in the crisper, where it is protected from temperature fluctuations and retains its flavor.

Never pack cheese completely airtight - With the exception of fresh cheese, all cheese needs to breathe. Cheese should therefore not be packed completely airtight.

For storage without plastic, cheese paper is ideal, as it is usually used at the cheese counter: It has a transparent film on the inside, which prevents direct contact with oxygen, and an air-permeable paper layer on the outside, which nevertheless allows the cheese to breathe.

If you don't have any cheese paper at hand, perforated cling film or air-permeable Tupperware is also suitable.

What makes Cheeselabel the better choice?

With us you get excellent organic cheese, homemade chutney and delicious wine from southern Styria.

Each cheese is freshly cut down from the loaf, vacuumed immediately after and shipped quickly. Thus, we guarantee a short delivery time with maximum freshness.

Customer = King
Without our customers, we would not be where we are today. Therefore, fair dealings with our customers are naturally part of our service.


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Mit über 30 Bio(Käsesorten) hast du die Qual der Wahl. Darunter spezielle Bergkäse aus Österreich und der Schweiz.

Customer = king

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If you have any questions about your order or our products, you can contact us at any time by e-mail (