Pesto basil
Pesto basil
Pesto basil
Pesto basil
Pesto basil

"Super good. Will order again."

-Tanja K.

Regular price$36.00
/
Tax included.

Unit weight
  • Free shipping from €75
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Shipping within 2 working days
Zahlungsarten

Products will be delivered refrigerated within 1-2 business days from the day of shipment.

Free shipping from 70€ order value.

Otherwise
shipping is:

🇦🇹 In AT: 7,90€
🇩🇪 In DE: 9,90€
🌍 All other countries: 15€

All cheese pieces are freshly cut from the loaf & vacuum packed.

Thus we guarantee full freshness for our customers.

Each package is shipped with an eco-thermo box without plastic.

Pesto basil

  • Green Pesto with olivs, basil and pine nuts
  • Aged 3 months

Allergens: G, H
Durability: 7-10 days in the refrigerator at max. 9 degrees Celsius

Fresh, green pesto with pasta? Yummy! Green pesto in cheese?

A taste explosion! The Pesto Basil cheese contains everything that belongs in a real Italian Pesto Verde: lots of fresh basil, pine nuts and, as a secret ingredient, aromatic olives.

And just like the Italians on their pasta, we attach great importance to the fact that the high-quality ingredients are still individually recognisable and - even more important - perceptible in the taste.

We ourselves like to dip a good piece of cheese in pesto to give the appetiser that certain something. Now the pesto is even in the cheese! A touch of Liguria that truly melts in your mouth....

Product data

Remove cheese from the vacuum packaging and store it as follows:

Store in a cool,dark place with low humidity - The best place to store cheese is in a cool, dark place with low humidity.

At home, the best place to store cheese is in the refrigerator, especially in the crisper, where it is protected from temperature fluctuations and retains its flavor.

Never pack cheese completely airtight - With the exception of fresh cheese, all cheese needs to breathe. Cheese should therefore not be packed completely airtight.

For storage without plastic, cheese paper is ideal, as it is usually used at the cheese counter: It has a transparent film on the inside, which prevents direct contact with oxygen, and an air-permeable paper layer on the outside, which nevertheless allows the cheese to breathe.

If you don't have any cheese paper at hand, perforated cling film or air-permeable Tupperware is also suitable.

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What makes Cheeselabel the better choice?

With us you get excellent organic cheese, homemade chutney and delicious wine from southern Styria.

Each cheese is freshly cut down from the loaf, vacuumed immediately after and shipped quickly. Thus, we guarantee a short delivery time with maximum freshness.

Customer = King
Without our customers, we would not be where we are today. Therefore, fair dealings with our customers are naturally part of our service.

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Mit über 30 Bio(Käsesorten) hast du die Qual der Wahl. Darunter spezielle Bergkäse aus Österreich und der Schweiz.

Customer = king

Du als Kunde stehst bei uns natürlich an erster Stelle. Wünsche, Anregungen und Verbesserungsvorschläge sind jederzeit willkommen.

If you have any questions about your order or our products, you can contact us at any time by e-mail (order@cheeselabel.at).